Quail Chick Bonanza

DSC_0001Quail chick time again! I have lots of people interested in quail so I finally just filled the incubator to capacity with quail eggs, which is 120. Today was hatch day and 69 zippy little chicks were out and about and transferred to the brooder. Many more eggs have pipped so I won’t know the final count for a couple more days, but overall I’m very happy with the way this hatch has gone.

DSC_0004I’ve hatched quite a few batches of chicks thus far, so I know a little bit more about the conditions that are right for Coturnix. This time I had the incubator set a little bit lower, about at 36.5 to 37 degrees Celcius, while normally 37.5 degrees is recommended. I’ve noticed that when it gets a bit too warm in there I get a few chicks with problems like splay legs or bulging eyes. I had read somewhere that quail do best with it a bit cooler, and this has worked amazingly well. There are no sick chicks yet in this group and everyone hatched right on time except for a handful who hatched yesterday. I’ll keep the temperature lower from now on.

DSC_0008I have a very nice assortment of colors this time. Many A&M Whites of course, since my males right now are predominantly white; but also lots of Tuxedo, Tibetan, Silver and Pharaoh. Amazingly there were only two males that I know of hatched out of my last batch a few months ago, so those were the males I had to use to fertilize these eggs.

I’m hoping to get some more males this time (never thought I would say that!) with more variety of color so I can balance things out a bit. I enjoy all the colors but I prefer the wild type/Pharaoh as they can be easily sexed by plumage color quite early on. Every other color (except Italian) can only be sexed once the males begin to crow. No way I would attempt vent sexing on such tiny birds.

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Empty eggshells from hatched chicks

New Mailbox

DSC_0003I moved to the Island from Vancouver a couple of years ago, and one thing that really made an impression on me here was my new mailman.

In Vancouver I had been used to only the friendliest of mail carriers, who would be guaranteed to give you a warm smile and greeting no matter where our paths crossed. My own mail carrier there varied from person to person, but no matter who it was, they were always kind, courteous and helpful.

So now I live in Nanaimo and I have the mail carrier from hell. Despite my early efforts to be friendly, he wanted nothing to do with any of that and flat-out ignored me. That was fine. When his job demanded that he interact with me, as I attempted to refuse a package from a customer that had mismarked the value for customs, his reaction was to yell and intimidate me. Then he made up a story about how I had called his supervisor demanding this package be delivered. I was dumbfounded. When I still refused the package he slammed my own door in my face and stormed off. That was not fun.

I put up a new security fence a few months ago, and it was in no small part due to the mailman. Even though I knew he’d have to enter the property to reach the mail slot in my front door, somehow it made me feel a little better knowing the fence was there. Well, it turns out my mailman didn’t like my fence as much as I did. The first day he couldn’t figure out the latch and stood outside my gate as I slept, yelling my house number at the top of his lungs and wolf-whistling. After about five minutes of this I finally woke up and stumbled outside to see what on earth was going on. A couple of my neighbors were also peering over to see what all the racket was about.

I was reprimanded about the gate and took the mail that was shoved at me. A few hours later once I was actually awake I went outside and made a more visible latch-pull for the gate. This worked for a few days. I didn’t get any mail for a few days, but anyone else who needed access had no problems.

Then it happened again. My house number being screamed out and the whistling while I was in dreamland. It seems the latch-pull had not entered the mailman’s field of vision. This time I stayed in bed and hoped he would go away. Instead I heard a loud crash at my front door. I jumped out of bed and went outside to see that he had tied up all my mail into a tight ball with elastic bands and launched it at my screen door, leaving a dent. When I opened the bundle, my new credit card was uselessly folded in half. I called his supervisor.

A few more days passed of no mail delivery. Then the screaming and whistling again. This time, quite upset, I went outside to see that he had ripped the latch right off and could therefore not open the gate. I went up to him and was told that I had a flimsy latch on my gate as he offered me the broken pieces. I told him that nobody else had had any issue with it. He gave me the look of death and pushed my parcel over the fence and into my garden. “Oh, sorry”, he said. I picked it up, looked at him and told him that I didn’t think he was sorry at all. Then I got the double look of death. “What did you say?” He growled. I repeated myself and he spun around and stormed off yelling at me to call his supervisor. I did.

Of course since Canada Post is a monopoly that is funded by taxpayers and unionized, there was no way this guy was going away, so I did the only thing I could, I had them hold my mail at the depot. For months I had to drive one place to get mail and parcel notices, then drive another place to get parcels. It was inconvenient to put it mildly.

Until a couple of days ago when I finally finished building and installing my new wire mesh mailbox! This box allows me to keep my gate locked, and my mail safely inside my property. It still needs a flap on the front opening and a roof on the top of the mesh box to keep out the rain (not an issue lately!) but other than that it is working like a charm. And keeping my yard angry mailman-free.

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Horse!

DSC_0013I have a horse! Technically this is not my horse, but I am now in the process of leasing him. He’s an American Quarter Horse, and used to be a working cow horse. His name is Kermodie. Isn’t he cute?

DSC_0015Today I learned how to ground work him on the lunge line, which was very interesting and empowering, since I’ve never lunged a horse before. He tested me a bit, but I soon had him transitioning from walk, to trot, to canter and back again very easily. He can be cold-backed, which means I’ll probably be lunging him before every ride. I don’t mind a bit.

DSC_0027I’m taking a few lessons first even though I’m an intermediate rider, just to brush up and demonstrate to the owner that I know what I’m doing out there. Then hopefully the goal is to get out on the trails. Modie doesn’t much care for only trotting around in circles and neither do I!

DSC_0001I’ll also be doing chores to help out with the lease, so I’ll be adding stall cleaning and paddock picking to my own farm chores at home. I can’t say I mind, I’ve always enjoyed horsey chores!

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Free Stuff!

DSC_0003I love free stuff! I finally went over to my neighborhood Starbucks and got a free bag of used coffee grounds. Apparently they have at least two big bags to get rid of per day so I’ll probably be heading there more often as it’s only a few minutes away.

I used to drink a lot of coffee but can’t touch it now as I’ve developed a super-sensitivity to caffeine. I sure do like the smell though and it’s great for the garden and the compost pile. For some reason I really enjoy being able to smell the aroma in the shop and stand in line, and then leaving with a big bag of garbage instead of a drink. The funny looks from other patrons are too good.

Another great find on the way home after I spent my fourth of July swimming at the dam, was a large Dogloo! It’s the older model, which I think is of much better quality. It was filthy, but looks almost as good as new after a vigorous scrub down. Just what we needed!

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E.T. in her new house

Fruiting Begins, Problems Start

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Japanese Black Trifele

The tomatoes and cucumbers are starting to produce! The very first tomato to set fruit was one of my Japanese Black Trifeles in a container, and it seems my other home-grown varieties are not far behind.

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Dead blossoms

The one plant that I bought at the farmer’s market, my German Striped tomato, has not been doing as well. First I noticed some yellowing lower leaves and then I noticed the blossoms were turning brown and falling off. Then healthy leaves started curling inwards. What the heck? I dosed it today with a handful of crushed eggshells and epsom salt water to see if that will help. I do hope I get some tomatoes from it this year, if only so I can save some seeds and try again.

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Crushed eggshell soil amendment, plus rabbit poop fertilizer

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Mouse Melon!

My super-cute little Mouse Melon plants have also started to fruit. I can’t wait to try this tiny little cucumber variety. The name really sells it for me.

DSC_0015My other Cornichon pickling cukes are growing fast. I was noticing today that some yellowing was appearing on the edges of the leaves, so they all got epsom salt water too. We’ll see what transpires. At least all the little baby cukes are looking good!

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Haze and Ash

DSC_0002I woke up today not to the hot white sun beating down as I’m accustomed to, but instead a hazy yellow-orange glow. One look outside confirmed that yes, indeed there is a massive drought and wildfire problem right now in BC. I knew we were very hot and dry, but the fire issue is now in everyone’s face, even if it just the fine layer of white ash that is now covering everything.

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Ash on mint

You’ll notice that all my photos today have a yellowish tinge. I’ve decided not to color correct anything so you can get an idea of the dramatic lighting we are experiencing. It’s ironic that my boyfriend recently showed me photos of the similarly apocalyptic-looking skies in Yellowknife, NT after their massive fires last year. I wonder how long until it blows over? I’ve read that most of it is coming in from the Mainland and the United States, but I do know that we have some fires raging here on the island too.

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Ash on okra

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Ash on garlic starts

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The haze from my kitchen window

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Ash on tomato leaves

Plumage Progress

DSC_0053I’ve been posting about Bert a lot, but I really am fascinated to see the progress of his adult feathers coming in.

He has now lost most of his “headdress” or neck feathers, and the replacement pinfeathers are visible. He also has new pinfeathers over his eyes.

DSC_0044DSC_0045The last of his old tail feathers have fallen and the fresh pointy tips of his new ones are poking out. He’ll be a lot less agile once his full tail grows out, it will be more than twice the length of his body!

DSC_0031He seems to realize that his main job is to be gorgeous, and happily poses for the camera in exchange for treats. One of the cats even reached up to touch noses with him the other day and he barely flinched. What a bird.

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More Colors For Bert

DSC_0010Bert the Golden Pheasant’s moulting is coming along nicely. He now has some iridescent teal and black feathers on the nape of his neck, and some royal blue ones coming in on his wings. He has more scarlet on his breast and most of his old tail feathers have now fallen out.

I’m training him to accept handling by first touching him a little on his beak or on his throat and then offering a treat. I will often offer him a tidbit of something green while I’m out in the yard. He only really likes the tender growing tips of plants.

I have a little whistling sound I use to call him that sounds similar to his own, and he now knows when I’m calling and will come over and jump up on the ledge for his treat. He knows better than to try to get treats from me while he’s on the ground because the chickens will trample right over him to get there first.

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June Garden with Dogs

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Red Hot Poker – I’ve always wanted one of these in my garden

We are technically in a drought right now but my gardens have been doing great with minimal watering. I owe it to the very thick layer of mulch that I try to maintain. My morning ritual once I’ve fed the kitties and let the dogs out is to check for eggs and do any watering that needs doing, mostly in the container garden. Today I decided to walk around with my camera and capture some shots of what’s been growing and blooming.

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Scabiosa – These flowers were part of my sister’s wedding bouquet so I wanted to get a specimen

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Mammoth Russian Sunflower

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There are flowers on my European Olive tree. Does that mean I get olives?

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Hydrangea

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The beginnings of peaches

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Hoku wants to play

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Prickly Pear cactus – the pads and fruit are edible

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Morrocan Tea Mint

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E.T. helps me water

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Lovely Comfrey blooms

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Baby Mouse Melons and my Salad Burnet

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The blueberries are almost ready

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Volunteer California Poppies

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Tiny, Green Fingers Okra

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The Liatris getting ready to bloom

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My salad patch, arugula and mustard greens

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Conadria fig tree is finally in the ground

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The leeks are looking good

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Hoku waits for broken quail eggs

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I love dill!

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Tomatoes are in – now what to do with all the extras?!

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Containers are taking over

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Purple and yellow cauliflower starts are in

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The yacon is doing great, can’t wait to try it

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The calendulas are finally beginning to bloom